Easy Homemade Beef Stew Recipe 🥩🍲✨

1. Introduction

Looking for a comforting, hearty dish that is perfect for chilly evenings? This easy homemade beef stew recipe is just what you need! Known for its rich flavors and tender beef, this beef stew is a classic that everyone will love. Whether you’re a seasoned home cook or a beginner, this recipe offers simplicity and flavor in every bite. The best part? It’s a one-pot meal that makes cleanup a breeze. Dive in and learn how to make this delicious and satisfying hearty beef stew from scratch.

2. Ingredients Needed for the Best Beef Stew

2 lbs (900 g) beef chuck roast, cut into chunks
3 tablespoons olive oil
1 large onion, chopped
3 carrots, sliced
3 celery stalks, sliced
4 cloves garlic, minced
4 cups beef broth
2 medium potatoes, peeled and cubed
1 teaspoon dried thyme
1 teaspoon dried rosemary
2 bay leaves
Salt and pepper to taste

3. Step-by-Step Guide to Making This Delicious Beef Stew

Prepare the Beef and Vegetables

Start by cutting the beef into 1.5-inch chunks. Season with salt and pepper. Chop the onion, slice the carrots and celery, and peel and cube the potatoes. This ready-to-cook preparation sets the stage for a flavorful stew.

Sear the Beef

In a large pot or Dutch oven, heat the olive oil over medium-high heat. Add the beef chunks and brown them on all sides, about 5-7 minutes. This step locks in the flavors and tenderizes the beef.

Sauté the Aromatics

Reduce heat to medium and add the chopped onion and minced garlic to the pot. Cook until fragrant, about 3-4 minutes. This layers the flavor of your beef stew.

Add Vegetables and Liquids

Add carrots, celery, potatoes, thyme, rosemary, bay leaves, and beef broth. Stir well to combine everything. Bring the mixture to a boil.

Simmer the Beef Stew

Reduce heat to low, cover, and let it simmer for about 1.5 to 2 hours, or until the beef is tender and the flavors meld together beautifully. Stir occasionally, and season with additional salt and pepper if needed.

Final Touches

Remove the bay leaves before serving. If you want a thicker stew, you can mix a tablespoon of cornstarch with cold water and stir it into the stew, cooking for another 5 minutes until it thickens.

4. Storage and Reheating Tips

This easy beef stew can be stored in an airtight container in the refrigerator for up to 3 days. For longer storage, freeze the stew for up to 3 months. To reheat, gently simmer on the stovetop or microwave until heated through, adding a splash of broth or water if necessary.

5. Serving Suggestions for Your Hearty Beef Stew

Serve this delightful beef stew with crusty bread or garlic bread to soak up the delicious gravy. A side of steamed green beans or a simple green salad complements the richness of the dish well. For an even more filling meal, consider pairing it with a bowl of creamy mashed potatoes.

6. Frequently Asked Questions About Beef Stew

Can I make this beef stew in a slow cooker?

Absolutely! After searing the beef and sautéing the aromatics, transfer everything to a slow cooker. Cook on low for 6-8 hours or high for 4-6 hours until the beef is tender. Check out our slow cooker recipes for more inspiration.

What substitutions can I make for beef?

You can substitute with chicken thighs or a plant-based protein for a different twist. For a vegetarian option, try hearty mushrooms or plant-based beef substitutes.

How long does it take to prepare this beef stew?

The total preparation and cooking time is approximately 2 hours, making it perfect for a weekend or a relaxed weeknight dinner.

7. Kitchen Tools That You Might Need for This Recipe

Equip your kitchen with the right tools to make this beef stew effortless and enjoyable. Check out a few essentials:

Compact 6-in-1 Digital Air Fryer – Helpful for quick meal prep and versatile cooking techniques.
T-fal 14-Piece Hard Anodized Nonstick Cookware Set – Ensures even heat and easy cleanup for all your simmering and browning needs.
Ninja Foodi Smart XL Indoor Grill & Air Fryer – Great for prepping side dishes or quick snacks alongside your stew.

8. Conclusion

This easy beef stew recipe is your ticket to a warm, hearty, and satisfying meal that’s perfect for any occasion. With simple ingredients and straightforward steps, you can enjoy a flavorful homemade hearty beef stew in just a few hours. Perfect for feeding families or meal prep, it’s a comfort food classic that’s guaranteed to become a regular in your rotation. Try it out tonight and indulge in the rich flavors of this timeless dish!

Easy Homemade Beef Stew Recipe