© Original Recipe By Fresh & Fit Recipes ©
Easy Hobo Casserole with Ground Beef and Cheese 🍲🧀
1. Introduction
If you’re craving a comforting and satisfying meal that comes together quickly, the Hobo Casserole is the perfect choice. This ground beef casserole combines hearty ingredients layered with cheese and baked to perfection. It’s a classic comfort food casserole that is both affordable and easy to make, ideal for busy weeknights or weekend family dinners.
2. Ingredients Needed for the Hobo Casserole
- 1 pound (450 g) ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 can (15 oz) corn kernels, drained
- 1 can (10.5 oz) condensed cream of mushroom soup
- 1 cup shredded cheddar cheese
- 2 cups instant mashed potatoes (prepared)
- Salt and pepper to taste
- Optional: sliced green onions for garnish
3. Step-by-Step Instructions for Making the Hobo Casserole
Preparing the Ground Beef Mixture
Start by cooking the ground beef in a large skillet over medium heat until browned. Add chopped onions and minced garlic, cooking until the onions become translucent. Season with salt and pepper to enhance flavor.
Layering the Casserole
In a greased baking dish, spread the cooked ground beef mixture evenly. Top with drained corn kernels, then spread the condensed cream of mushroom soup over the top. Sprinkle shredded cheddar cheese generously over the casserole.
Adding the Mashed Potatoes
Prepare the instant mashed potatoes according to package instructions. Spread the mashed potatoes over the layered ingredients, covering the cheese completely. This will create a delicious, cheesy topping.
Baking the Casserole
Preheat your oven to 375°F (190°C). Bake the casserole uncovered for about 25-30 minutes or until bubbly and golden at the edges. For extra melty cheese, you can broil it for an additional 2-3 minutes.
4. Storage Tips for Leftover Hobo Casserole
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, cover with foil and microwave or bake at 350°F (175°C) until heated through. The casserole may thicken upon standing, so consider adding a splash of milk when reheating for creaminess.
5. Serving Suggestions for Your Comfort Food Casserole
This ground beef casserole pairs wonderfully with a fresh green salad or steamed vegetables. For an extra crunch, sprinkle some crushed tortilla chips or breadcrumbs on top before baking. Want to add a little more flavor? Serve with hot sauce or a dollop of sour cream for added richness.
6. Frequently Asked Questions (FAQs) about the Hobo Casserole
Can I substitute ground beef with ground turkey or chicken?
Absolutely! You can use ground turkey or chicken as a leaner alternative. Adjust seasoning as needed since different meats have varied flavors.
Is this casserole suitable for gluten-free diets?
If you choose a gluten-free condensed cream of mushroom soup and ensure all other ingredients are gluten-free, this comfort food casserole can be made gluten-free.
How long does it take to prepare and cook?
Preparation takes about 15-20 minutes, and baking requires approximately 25-30 minutes, making the total time around 45 minutes.
Can I use fresh potatoes instead of instant mashed potatoes?
Yes! Boil and mash fresh potatoes, then layer them over the casserole in place of instant mashed potatoes.
7. Kitchen Tools that You Might Need for This Recipe
- T-fal 14-Piece Hard Anodized Nonstick Cookware Set — Perfect for browning meat and preparing side dishes like mashed potatoes, this versatile cookware set makes cooking your Hobo Casserole effortless.
- Compact 6-in-1 Digital Air Fryer — This multi-tasking gadget allows easy reheating and even baking of leftovers, making it ideal for enjoying your casserole later.
- Ninja Air Fryer Pro Crisp & Roast 4-in-1 — Achieve crispy cheese toppings or simply reheat your leftovers with this air fryer, elevating your comfort food experience.
8. Delicious Variations to Customize Your Hobo Casserole
Want to mix things up? Consider incorporating cooked bacon bits, diced tomatoes, or green chili peppers for additional flavor. You can also swap the cheese for Monterey Jack, pepper jack, or a blend of your favorites. For a vegetarian version, replace ground beef with lentils or chopped mushrooms.
9. Conclusion
The Hobo Casserole is a classic ground beef casserole that delivers comfort, flavor, and simplicity in every bite. Perfect for busy weeknights or when you’re craving cozy, hearty food, this dish is easily adaptable to various tastes and dietary needs. Try making this delicious comfort food casserole your next family favorite—it’s sure to become a go-to meal for any occasion!
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Easy Hobo Casserole with Ground Beef and Cheese
A simple and satisfying baked ground beef casserole with vegetables and cheese, perfect for a quick family meal.
- Total Time: 35 minutes
- Yield: 4 servings
Ingredients
- 1 pound ground beef
- 1 cup diced onions
- 1 cup diced bell peppers
- 1 can cream of mushroom soup
- 1 cup shredded cheddar cheese
- 2 cups cooked rice or mashed potatoes
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C).
- In a skillet, cook ground beef with onions and peppers until browned.
- Stir in cream of mushroom soup, salt, and pepper.
- Spread cooked rice or mashed potatoes in a baking dish.
- Top with beef mixture and shredded cheese.
- Bake for 20-25 minutes until cheese is melted and bubbly.
Notes
- Use leftover rice or mashed potatoes for quickest prep.
- Feel free to add additional vegetables like peas or carrots.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Method: Bake
- Cuisine: American
- Diet: Comfort Food
Nutrition
- Serving Size: 1 plate
- Calories: 450 Kcal
- Sugar: 4g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 90mg