Ingredients
Scale
- 6 cups crunchy cereal squares
- 1 cup caramel sauce
- 1 teaspoon cinnamon
- 1 cup diced green apples
- 1 cup chopped nuts (optional)
- 1/2 cup powdered sugar
Instructions
- Spread cereal in a large mixing bowl.
- Warm caramel sauce and cinnamon together until pourable.
- Pour caramel over cereal and gently toss to coat evenly.
- Add diced apples and nuts, mixing gently.
- Transfer to a baking sheet and dust with powdered sugar.
- Let set for 15 minutes before serving.
Notes
- Adjust caramel amount for desired sweetness.
- Use fresh apples for optimal flavor.
- Store in an airtight container for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 5 minutes (for caramel sauce)
- Method: Tossing, coating, setting
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 250 Kcal
- Sugar: 20g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg