© Original Recipe By Fresh & Fit Recipes ©
Garlic Parmesan Chicken Skewers: The Ultimate Easy Dinner Idea 🍗🧄🧀
1. Introduction
Looking for a quick, flavorful, and crowd-pleasing dinner? These Garlic Parmesan Chicken Skewers combine tender chicken, aromatic garlic, and rich Parmesan cheese, making them an ideal choice for a weeknight meal or a weekend gathering. Whether you’re a seasoned home cook or a beginner in the kitchen, this recipe offers a straightforward way to whip up delicious Garlic Chicken Skewers that are packed with flavor. Plus, they pair perfectly with salads, roasted vegetables, or pasta — check out our creamy Parmesan pasta for a complementary side!
2. Ingredients for Garlic Parmesan Chicken Skewers
- 1.5 lbs (700 g) boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- 1 teaspoon dried Italian herbs or oregano
- 1 teaspoon smoked paprika (optional for smoky flavor)
- Salt and freshly ground black pepper, to taste
- Fresh parsley, chopped (for garnish)
- Lemon wedges (for serving)
3. Step-by-step Instructions for Preparing Garlic Parmesan Chicken Skewers
Preparing the Marinade
In a small bowl, combine olive oil, minced garlic, grated Parmesan, Italian herbs, smoked paprika (if using), salt, and black pepper. Mix well to create a flavorful marinade.
Marinating the Chicken
Place the chicken pieces in a large bowl or zip-top bag. Pour the marinade over the chicken, ensuring each piece is well coated. Cover and refrigerate for at least 30 minutes — longer for more intense flavor, up to 2 hours.
Assembling the Skewers
Pre-soak wooden skewers in water for 20 minutes to prevent burning. Thread the marinated chicken pieces onto the skewers evenly.
Cooking the Garlic Parmesan Chicken Skewers
There are multiple methods to cook these skewers: grilling, baking, or pan-searing. Each method delivers juicy, flavorful chicken.
Grilling
Preheat the grill to medium-high heat. Grill skewers for about 10-12 minutes, turning occasionally, until chicken is cooked through and has a nice char.
Baking
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or a wire rack. Arrange skewers and bake for 20-25 minutes, flipping halfway through, until fully cooked.
Pan-searing
Heat a tablespoon of oil in a large skillet over medium heat. Cook skewers for 8-10 minutes per side or until golden brown and cooked through.
4. Storage Tips for Leftover Garlic Parmesan Chicken Skewers
If you have leftovers, let the skewers cool completely before storing them in an airtight container in the refrigerator. They can last up to 3 days. To reheat, simply warm them in the oven at 350°F (175°C) for 10-15 minutes or until heated through. For a quick fix, use the Compact 6-in-1 Digital Air Fryer for fast reheating with crispy results.
5. Serving Suggestions for Garlic Parmesan Chicken Skewers
These skewers are incredibly versatile. Serve them with:
- A fresh green salad or Greek salad
- Roasted vegetables such as zucchini, bell peppers, or asparagus
- Crusty bread or garlic bread
- On a bed of creamy Parmesan pasta
For an extra touch, squeeze fresh lemon juice over the skewers before serving to enhance the flavors.
6. Tips for Perfect Garlic Parmesan Chicken Skewers
- Ensure chicken pieces are uniformly sized for even cooking.
- Marinate for at least 30 minutes for maximum flavor penetration.
- Use a meat thermometer to check that the internal temperature reaches 165°F (74°C).
- Opt for fresh garlic and high-quality Parmesan for the best taste.
7. Frequently Asked Questions about Garlic Parmesan Chicken Skewers
Can I use chicken thighs instead of breasts?
Absolutely! Chicken thighs stay juicier and flavorful, making them a great substitute for chicken breasts in this recipe.
Can I make these skewers ahead of time?
Yes, marinate the chicken up to 24 hours in advance. Assemble and cook just before serving to enjoy the best taste and texture.
What are suitable substitutions for Parmesan cheese?
Parmesan adds a classic umami flavor, but in a pinch, you can use Pecorino Romano or Grana Padano for similar results.
How long does it take to prepare this dish?
Including marinating and cooking, the entire process takes about 50 minutes to 1 hour, making it a perfect quick dinner idea.
8. Explore the Best Kitchen Tools for Making Garlic Parmesan Chicken Skewers
Investing in quality kitchen tools can make preparing these skewers easier and more enjoyable. Check out these recommended tools:
- Compact 6-in-1 Digital Air Fryer — Ideal for reheating leftovers with crispy perfection, turning your skewers into a snack or second meal.
- T-fal 14-Piece Hard Anodized Nonstick Cookware Set — Perfect for efficiently cooking or sautéing ingredients, ensuring even heat distribution for perfect results.
- Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo — Converts your kitchen into a grilling station for authentic grilled flavors right inside your home.
9. Conclusion
With minimal effort and maximum flavor, these Garlic Parmesan Chicken Skewers are a must-try for anyone seeking easy dinner recipes that impress. Whether grilled, baked, or pan-seared, this dish offers juicy, tender chicken infused with garlic and Parmesan goodness. Pair them with your favorite sides for a complete, satisfying meal that’s perfect for busy weeknights or casual gatherings. Give this recipe a try today and enjoy a delicious, stress-free dinner! Remember to check out our recommended kitchen tools to elevate your cooking experience.
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Garlic Parmesan Chicken Skewers Quick Dinner Idea
Delicious, easy-to-make garlic parmesan chicken skewers perfect for a quick dinner.
- Total Time: 22 minutes
- Yield: 4 servings
Ingredients
- 1 lb (450g) chicken breasts, cut into cubes
- 3 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 2 tablespoons olive oil
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat grill or grill pan to medium-high heat.
- In a bowl, mix garlic, parmesan, olive oil, salt, and pepper.
- Thread chicken cubes onto skewers and brush with the garlic parmesan mixture.
- Grill skewers for 10-12 minutes, turning occasionally until cooked through and golden brown.
- Garnish with fresh parsley and serve hot.
Notes
- Soak wooden skewers in water for 30 minutes to prevent burning.
- You can marinate the chicken in the mixture for added flavor.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 skewer
- Calories: 180 Kcal
- Sugar: 1g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0.5g
- Protein: 25g
- Cholesterol: 70mg