Ingredients
Scale
- 4 cups fresh green beans, trimmed and blanched
- 1 cup mushroom soup
- 1/2 cup milk
- 1 cup fried onion strings
- 2 tablespoons soy sauce
- 1 teaspoon black pepper
Instructions
- Preheat oven to 375°F (190°C).
- Mix green beans, mushroom soup, milk, soy sauce, and black pepper in a large bowl.
- Pour mixture into a baking dish and bake for 20 minutes.
- Remove from oven, top with fried onions, and bake an additional 10 minutes until golden.
Notes
- You can substitute fresh green beans with frozen for convenience.
- For extra flavor, add sautéed mushrooms or a sprinkle of cheddar cheese before baking.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 180 Kcal
- Sugar: 4g
- Sodium: 350mg
- Fat: 8g
- Saturated Fat: 1.5g
- Unsaturated Fat: 6.5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 10mg